Welcome!
Welcome to my personal travel journal! If you don't know me, that's OK! I hope you'll enjoy reading about some of my adventures and misadventures, and hopefully learn something new about a corner of the world.
Recent updates:
2015-10-06: Day 8 of Niue in 2011.
2015-10-05: Day 7 of Niue in 2011.
2015-09-29: Day 6 of Niue in 2011.
For list of trips, see TABLE OF CONTENTS.
Friday, July 8, 2011
A picture of the Niue Yacht Club below the hostel (with bonus cat). They don't own any yatchs, but have lots of visiting members. Even Lucy the dog is a member and has her own member card. I am really going to miss the warm and carefree people here. I think this is one of the few places in the world I will absolutely try to return to some day.
We also made the poumere seeds we collected earlier. They tasted a bit like peanuts, and had the texture of popcorn kernels. Ira mentioned that huhu grubs taste like peanut better. We ended up chatting and drinking until 1am, while Alexa stayed up until 3. I know I'm going to miss this very special place and the people here already. I was feeling a bit sick near the end of the night - people sure do drink a lot in Niue.
For reference, here is the inferior Palm brand corned beef that is also everywhere in the South Pacific. I took photos of the cans back at the hostel since I was getting sentimental about leaving the South Pacific in the next few days :( I ended up not needing the corned beef as Ira made us some delicious dinner from some leftovers, consisting of taro, real corned beef, and various other delicious South Pacific foods.
On the way back, we stopped at the well-known Israel Mart, where a man with a heavy Israeli accent serves up ice cream. Depending on his supply, he also has fresh and freshly-smoked fish sporadically. He said that he was making up a batch of honey-lime smoked fish for tomorrow, but had no fish today, so I picked up a can of Pacific brand corned beef -widely recognized as the superior brand. I was disappointed my can was made in Australia ..."to New Zealand recipe."
Our last stop of the day is Tamakautoga, where we went for a swim. The sand was rough, and there was not much to snorkel around, but I did see a bunch of small fish swimming around and a well-camouflaged flounder that had taken up the purple-pink spotty pattern of the rocks. It was surprisingly hard to see when it was not moving. Sadly, it left when I went to get my camera. Apparently Ira and Alexa found skinny-dippers here one time.
Coming back near the ladder, there is a small cave to the right (facing the ladder). Soft ocean sounds can be heard through it. Entering the cave, we had to wade across a few pools and climb from rock to rock. There were occasional openings overhead letting light in. As we went deeper, the sounds of the ocean became louder and sharper.
After clambering over some very sharp coral rocks, we were at the "back" of the oasis-like part of the chasm. There were a few weird slimy things on the rocks - they looked kind of like crushed slugs, but I could not identify what they were. Maybe some kind of slime mould? For orientation, note the access ladder visible in this photo.
The trail soon reached the edge of the cliffs on the eastern side of the island, giving us our first view of the landscape. It is unlike anything I have seen before. I don't think I've even imagined landscapes like this. Thousands of sharp spires protruding from the ground like knives. I imagined what it would be like to fall off a cliff onto one of those...
Many trails in Niue have rough inscriptions on the first couple of steps with the names of the people who built the trails. An a related note, I decided to be more careful walking around since I slipped a bit on the Vaikona trail and ended up with a small cut and a cracked nail on my toe. Also, I've decided Niue must be the worst place to learn how to walk, since every fall on coral rocks would have pretty serious consequences.
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